Carina Leagues Club’s Katherine Ward has taken out the Leukaemia Foundation’s 2018 U.G.L.Y. Bartender of the Year title in Queensland raising more than $35,000.

The Oak Barrel, recognised by the Icons of Whisky awards for its whisky retailing, has awarded Starward Two-Fold its coveted Whisky of the Year 2018.

Perth's Amplifier Bar manager told female staff that fitted, low-cut T-shirts were a health and safety requirement.

Merivale says it may have to review whether its current business is viable after being ordered to pay staff at award rates.

Two avid lovers of gin and wine have combined the bold flavours in an RTD called Ginscato.

Only one week left to vote in 42BELOW’s Sustainable Cocktail Showcase.

Simon Hopkins, bar manager Surly’s Bar & Grill, offers his predictions on the hot cocktail trends for 2019.

Craft brewery Bricklane has created a new range exclusively for Coles Liquor - Tinnies.

After a three-year battle to open the Northern Territory's first Dan Murphy's store, Endeavour Group's application is finally in the hands of the NT Liquor Commission.

Former Pentridge Prison cells are being sold off for $115,000 each as ritzy wine cellars.

Tasmania's best sparkling wines have been revealed at the 2019 Tasmanian Wine Show Awards, with Henskens Rankin Vintage Brut 2010 taking out Champion Wine of Show.

More than 96 litres of party drug MDMA have been found concealed in imported champagne bottles.

Hotel and club trading times have been extended by the NSW Government for the Australian Open tennis men’s final, the Tamworth country music festival and AFC Asian Cup.