TWE takes legal action against copycat wine producer February 16, 2021 Treasury Wine Estates has filed legal proceedings against ‘copycat operator’ Rush Rich in the Federal Court of Australia. Read More »
New national board members join Wine Communicators of Australia February 09, 2021 Wine Communicators of Australia has announced the appointment of new National Board members Simon Clark and Marni Ladd. Read More »
Brown Brothers leads Australian moscato revival February 08, 2021 Moscato is now Australia’s most popular white wine, with Brown Brothers Moscato the No.1 best selling label in the country. Read More »
Gold medals mean wines are worth 13% more January 11, 2021 The American Association of Wine Economists claims winemakers can charge 13% more for wines if they win a Gold medal in a competition. Read More »
19 Crimes brings Augmented Reality to the wine aisle December 15, 2020 Treasury Wine Estates is using Augmented Reality (AR) to give voices and vision to the convicts on its 19 Crimes wine labels. Read More »
Male drinkers drive Aussie rosé boom December 06, 2020 Men have been credited with driving sales of rosé wine in Australia as the brosé trend hits our shores. Read More »
Full set of Grange breaks world record at Adelaide auction November 27, 2020 People in Adelaide REALLY like Penfolds Grange, with the city now breaking two world records for its full set purchases. Read More »
House of Arras wins ‘Best Sparkling Trophy’ at every capital city wine show November 27, 2020 Congratulations to House of Arras on winning the ‘Best Sparkling Trophy’ at every capital city wine show in Australia this year! Read More »
New discovery fast-tracks development of salt-tolerant grapevines November 23, 2020 Scientists have discovered a way to improve the issue of salinity on grapevines, a problem that is estimated to cost in excess of $1 billion each year. Read More »
Michael Dal Zotto & Ross Brown: the fight to save Aussie prosecco November 23, 2020 Prosecco legends Ross Brown of Brown Brothers and Michael Dal Zotto of Dal Zotto Wines discuss the current state of the Australian/Italian prosecco debate. Read More »